Christmas at The White Hart

Come and join us for this festive season with your family and friends.
We have Christmas seasonal menu and Christmas day menu available now!

Christmas seasonal menu 2019

3 COURSES £30.95, 2 COURSES £21.95

Starters

Red pepper and tomato soup
served with bread

Breaded camembert
salad, cranberry sauce and toasted rustic bread

Pan fried baby squid
with sun-blushed tomato and rocket salad

Duck and chicken terrine
with orange chutney, salad and rustic toast

Quail egg florentine
Served with a spinach and cheese sauce

Main courses

Free range turkey
cooked to perfection with all trimmings

Pan fried seabass
tossed spinach, broccoli marrow, radish and buerre blanc

Slow cooked short ribs
with pomme puree, winter greens and jus

Fricassee of beef kidney, liver, and black trumpet mushrooms
with salsify, brussel sprouts and curry- infused veal sauce

Homemade gnocchi
with baby tomatoes or in a creamy sauce

Desserts

Christmas plum pudding
brandy sauce

Orange cake
with mascarpone cheese and pomegranate

Chocolate fondant
Served with vanilla ice cream

Selection of cheeses
with biscuits and fruit chutney

Selection of ice creams and sorbets

All meal served with Christmas crackers and served in our cosy oak panelled restaurant with open fireplace.

Christmas Day reservations only over the phone. Call us on 01727853624.