Tudors offers fine contemporary dining in the attractive oak-panelled restaurant that features an open log fire during the winter months.

Lunch and dinner menus offer a blend of excellent British and Tudor cuisine, freshly prepared using the finest locally sourced ingredients. The restaurant is open seven days a week.

The mouth-watering cuisine of our seasonal menus changes regularly and is accompanied by our well-balanced wine list. As featured on Channel 5, make sure to ask about our modern versions of Tudor recipes.

The White Hart bars feature a wide selection of real ales, lagers, wines, spirits and cocktails in the relaxed surroundings of two period oak-panelled rooms that are separated by the central bar. Freshly prepared bar snacks are also available.

The hotel bar and restaurant are open to residents and non-residents.

2019 Bar and Lunch Set Menu

Starters

Potato wedges V
with sour cream and chives

£3.95

Bacon and potato croquette
green salad and tomato dip

£4.95

Soup of the day V
with bread

£4.95

Calamari rings
aioli sauce

£5.95

Whitebait
lemon mayonnaise and salad

£5.95

Spicy chicken wings
mixed leaves salad

£5.95

Main courses

Set aubergine and peppers penne V
tomato sauce, garlic and basil

£7.95

Set prawns and squid linguine
sun dried tomato paste, rocket, garlic oil

£8.95

Beef burger
with Mature cheddar, tomato, lettuce, gherkins, mayo and chips

8.95

Fish & chips
served with tartar sauce and mashed peas

£8.95

Home made Pizzas

Margarita V
tomato sauce, mozzarella

£7.95

Pepperoni
tomato sauce, mozzarella, pepperoni

£8.95

Vegetarian V
tomato sauce, mozzarella, peppers, onion and olives

£8.95

Additional toppings
ham, pepperoni, olives, onion, peppers, mushrooms, jalapeno

£1.00

Sandwiches

Coronation chicken, tomato and rocket

£6.95

Grilled meditterranean vegetables with camembert cheese V

£7.95

Pesto, mozzarella cheese, chicken and tomato

£7.95

Warm beef, thick onion gravy, tomato, rocket and horseradish cream

£7.95

Traditional egg benedict, ham or smoked salmon

£7.95

Lunch Desserts

Ice cream selection
vanilla, chocolate, strawberry, mint chocolate

£4.95

Sorbet selection
blood orange, lemon, mango

£4.95

Sticky toffee pudding
vanilla ice cream

£4.95

Chocolate brownie
with vanilla ice cream

£4.95

12.5% Service charge

A discretionary charge which is shared by the staff is added to all bills